Malaysia: Drink

Malaysians like both coffee (kopi) and tea (teh), especially the national drink teh tarik ("pulled tea"), named after the theatrical 'pulling' motion used to pour it. By default, both will be served hot, sweet and with a dose of condensed milk; request teh o to skip the milk, teh ais for iced milky tea, or teh o ais for iced milkless tea. Drinking with no sugar at all is considered odd, but asking for kurang manis (less sugar) will ease the pain.

Another peculiar local favourite is the kopi tongkat ali ginseng, a mixture of coffee, a local aphrodisiacal root, and ginseng served with condensed milk that's touted as an alternative to viagra and red bull combined and is usually advertised with a picture of a bed broken in half.

Other popular nonalcoholic options include the chocolate drink Milo and lime juice (limau). Freshly made fruit juices are also widely available, as well as a wide range of canned drinks (some familiar, some less so).

Topically and perhaps, rather un-PC, is a local drink comprised of white soya milk and black grass jelly (cincau) called a Michael Jackson and can be ordered at most hawker centre and local roadside cafes ("mamak")

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